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Chinese dumpling restaurant · Downtown

Dough Zone Dumpling House

Bellevue-founded Chinese dumpling chain known for soup dumplings, Q-bao and dan dan noodles; now operating across several states.

$$
Price

Dough Zone is an award-winning Chinese dumpling chain founded in the Bellevue area in 2014, serving handmade Chinese comfort food with a modern twist. It grew from its Puget Sound roots into a multi-state operation spanning Washington, Oregon, California and Texas.

The menu centers on xiao long bao soup dumplings, pan-fried Q-bao, dan dan noodles and other northern and Shanghai-style staples, served in a sleek fast-casual setting. The brand operates multiple Bellevue restaurants, including a downtown Main Street location.

Its Bellevue origins and rapid expansion have made Dough Zone one of the Eastside's most recognizable homegrown dining success stories.

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